Cool Food That Prevents Heart Attacks and Strokes Says Study

Hello! Well there’s something ‘chili’ in the air and it’s hot literally and also hot off the press. What am I talking about? Well, see you in a […]

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The connection between Alzheimer’s disease and insulin resistance | Peter Attia

[Rhonda]: Yeah. So what are your thoughts as to what are triggering Alzheimer’s disease in terms of our environment? [Peter]: Yeah. I mean, I think it’s probably a […]

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IGF-1 and its role in diabetes and Alzheimer’s | Peter Attia

[Peter]: There are other things. There’s subtle things going on, of course. IGF, of course, just to bring it back to where we were. IGF is really interesting […]

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Heart of the Matter: Heart Disease Risk Factors

As we talk about risk factors they’re preventable or modifiable risk factors and non-modifiable risk factors. So you can’t do anything about your genetics. So if you have […]

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Biomarkers associated with the risk of the leading diseases | Peter Attia

But, yes, Alzheimer’s disease is one of the neurodegenerative diseases that are up in the top four or five, like you mentioned, cause… [Peter]: Well, it’s the top. […]

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APOE 3/4 and APOB and their influence on Alzheimer’s and cardiovascular disease | Peter Attia

[Rhonda]: Yeah, ApoE. I’ve actually got one ApoE4 allele, so I’m very interested in ApoE and I’m actually writing a paper on ApoE4 and its role in Alzheimer’s […]

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Type 2 Diabetes: Prof Peter Baumgart – The Importance for people with T2D to Consider Their Heart

Many patients are not aware of the link between cardiac risk and diabetes mellitus. The proportion of patients with type 2 diabetes already suffering from cardiovascular disease lies […]

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Type 2 Diabetes: Reinhold’s story – A Grounding Diagnosis

My name is Reinhold Bott. I’m now 77 years old. I currently live in Münster. In my free time I look after my lovely wife, Maria. During a […]

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Type 2 Diabetes: Professor Peter Baumgart – Important Advice to HCPs Focusing on the Heart

I now explain to patients that we are moving away from a glucocentric view which paints sugar as the problem in diabetes to a view which puts the […]

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